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jamesfarro

09th Jan 2012

Monday // 6am // 1 month ago
Let's be freaks...: 50 foods that define the Philippines

jamesfarro:

1. Adobo


Adobo — common, but not ordinary.

No list of Filipino food would be complete without adobo.

A ubiquitous dish in every household in the Philippines, it’s Mexican in origin, but Filipinos found that cooking meat (often chicken and pork) in vinegar, salt, garlic, pepper, soy…

(Source: cnngo.com)

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